The Restaurant at La Te Da offers a relaxed, elegant island ambience along with truly inspired cuisine, combining a tranquil environment and good food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience. The experience is sure to feel like a getaway, whether you’re on vacation or looking for a vacation from your everyday life.

In addition to perennial favorites such as Caribbean Snapper, Spicy Shrimp, Rack of Lamb and Tarragon Roasted Chicken, the restaurant features seasonal specialties for breakfast, lunch and dinner daily.

On Sundays, join us for a lavish brunch from 10:30 am – 2:00 pm, where people in the know enjoy an endless buffet of seafood, Prime Rib, salads, pastries, fruit and cheese selection, desserts, pastas, Benedicts and omelets, and much more. Only $29.50 per person, children 12 and under $15.50. Something for every taste!

Casting call for a round-up at La Te Da every Wednesday, Prime Rib Night, 6pm ‘til closing, only $19.75. Slow roasted Prime Rib served with potatoes du jour and chef’s vegetables in the award winning Restaurant at La Te Da. Regular menu also available. Full bar and an extensive wine list.

For fine dining in a casual open-air atmosphere, come join us at The Restaurant at La Te Da.

"Located in the hip Duval Street hotel LaTeDa, this dining room specializes in traditional cuisine with an innovative touch. Open for breakfast, lunch and dinner every day, LaTeDa regales palates from the get-go thanks to morning dandies like their layered omelet cake with pancetta, fontina cheese, arugula, oven roasted tomatoes and spinach. Dinner appetites, meanwhile, find solace in opening numbers of oysters remoulade and diver scallops wrapped in Serano ham. Mains, too, are sure to dazzle, especially dishes like rosemary and mustard-crusted pork tenderloin, tamarind-glazed lamb loin and garlic shrimp served over polenta."

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