Varla Jean Merman is
THE DROWSY CHAPPELL ROAN
After spending a year tagging herself on thousands of photos on Instagram, international drag chanteuse Varla Jean Merman recently discovered that she had confused herself with Grammy Award-winning pop sensation Chappell Roan. With the feminomenon's gigantic red hair, over-the-top outfits and saucy songs, Varla realized that Roan has been ripping her off this whole time! As well as all the other current pop princesses! Despite her overall lethargy and low blood sugar, Varla sets out to reheat the recent hits of Chappell Roan, Dua Lipa, Sabrina Carpenter, Billie Eilish, Doechii and Miley Cyrus. Can Varla take her place on the top of the pop charts alongside her “colleagues?” Good Luck, Babe!
“A cyclone in a sequin factory!” Los Angeles Times
Special Appearance
March 14th & 15th only
Doors Open 8:00 p.m. | Show Starts 9:00 p.m.
Seating is limited - get your tickets today!
The Crystal Room
Welcome to The Crystal Room at La Te Da, where premier cabaret entertainment awaits! With state-of-the-art sound, dazzling lights, and an LED wall backdrop, experience the top live female impersonator show in the US. For over 20 years, The Crystal Room has led the way with first-class entertainment, featuring breathtaking costumes, hilarious humor, and all-live vocals. Hailed by The New York Times as “at the top of his game”, Randy Roberts has headlined at The Crystal Room since its grand opening.
Enjoy Dinner Before the Show
Elevate your evening at The Crystal Room with a pre-show dining experience at our esteemed restaurant and bar. Whether you're soaking in the rich history of La Te Da or watching the people pass by on Duval Street, our establishment offers a convenient and sophisticated setting for patrons to enjoy a delectable meal before the main event. From our meticulously crafted menu featuring exquisite dishes to our expertly mixed cocktails, every aspect of your dining experience is designed to enhance your evening. Secure your dinner reservation today and ensure a seamless transition from gourmet cuisine to world-class entertainment.